Argyle Pinot Noir
- Rated 92 points by Wine Enthusiast, highlighting its exceptional quality and craftsmanship
- Awarded a Gold Medal at the San Francisco International Wine Competition, a testament to its superior taste and complexity
- Recommended by top sommeliers for its elegant balance of fruit, spice, and earthy notes
- Featured in top restaurants across the country, a favorite among wine connoisseurs for its versatility and sophistication
Size
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Product Description
Alcohol Content and Character
The Argyle Pinot Noir boasts an alcohol content that falls within the typical range for red wines, providing a balanced and enjoyable drinking experience. Its character is defined by a smooth and subtle profile, making it appealing to those who prefer a more refined and elegant taste.
Flavor Profile
This distinguished red wine offers a rich and complex flavor profile that evolves beautifully on the palate. Notes of ripe red fruits, including cherry and raspberry, take center stage, accompanied by subtle hints of spice and earth. The interplay of these flavors creates a layered and enjoyable tasting experience that lingers pleasantly.
Production Process
Crafted in the renowned Willamette Valley in Oregon, the Argyle Pinot Noir undergoes a meticulous production process that contributes to its exceptional quality. From carefully selected grapes to precise fermentation and aging methods, every step is taken to ensure the depth of flavor and complexity that this wine is known for. The craftsmanship involved in perfecting this product is evident in every sip.
Awards and Recognition
The Argyle Pinot Noir has garnered numerous awards and accolades, solidifying its status as a high-quality and respected choice in the world of red wines. Its consistent excellence has been recognized by industry experts and wine enthusiasts alike, further highlighting its exceptional reputation.
Serving Suggestions
To fully appreciate the nuances of the Argyle Pinot Noir, it is best enjoyed on its own or paired with dishes that complement its flavors. Consider serving this wine alongside roasted duck, grilled salmon, or mushroom risotto to enhance its fruity and earthy notes. For a more casual experience, try it with a charcuterie board featuring a selection of cheeses and cured meats. Whether sipped slowly or savored with a meal, the Argyle Pinot Noir is sure to impress even the most discerning wine connoisseurs.
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