Chateau L’Aubrade

Alcohol Content and Character

Chateau L’Aubrade’s Bordeaux wines are known for their elegant and refined character, with alcohol content that is well-balanced and integrated. The wines offer a smooth and subtle experience on the palate, making them versatile and appealing to a wide range of wine enthusiasts.

Flavor Profile

The wines from Chateau L’Aubrade boast a rich and complex flavor profile that is a true reflection of the Bordeaux terroir. Notes of ripe fruit, such as blackcurrant and plum, mingle with hints of subtle spices like cedar and tobacco. The wines also exhibit refined tannins that add structure and depth to the overall tasting experience. As the wine evolves on the palate, these flavors interplay harmoniously, creating a layered and enjoyable journey for the senses.

Production Process

Chateau L’Aubrade’s winemaking process is steeped in tradition and craftsmanship. The estate carefully manages its vineyards to ensure optimal grape quality, which is then handpicked and sorted to select only the best fruit for fermentation. The wines are aged in oak barrels, allowing them to develop complexity and depth over time. This meticulous attention to detail and dedication to quality result in wines that are truly exceptional and reflective of the estate’s commitment to excellence.

Awards and Recognition

Chateau L’Aubrade’s Bordeaux wines have garnered numerous awards and accolades, solidifying their reputation as a high-quality and respected choice in the wine industry. From prestigious wine competitions to critical acclaim from renowned wine critics, these wines have consistently been recognized for their outstanding quality and craftsmanship.

Serving Suggestions

To fully appreciate the nuances of Chateau L’Aubrade’s Bordeaux wines, it is recommended to enjoy them in a traditional wine glass at a slightly cooler than room temperature. These wines can be savored on their own as a standalone experience or paired with a variety of dishes, such as roasted lamb, grilled steak, or aged cheeses. Experimenting with different serving methods can highlight the diverse flavor nuances of these wines, allowing you to discover new dimensions with each sip.