Jean-Luc Colombo Cornas Terres Brulees 2017

Alcohol Content and Character

The Jean-Luc Colombo Cornas Terres Brulees 2017 is a bold and robust red wine with a higher alcohol content, adding depth and intensity to its character. This wine is perfect for those who enjoy a strong and full-bodied flavor profile, with a smooth and subtle finish that lingers on the palate.

Flavor Profile

This red wine offers a rich and complex flavor profile that evolves beautifully on the palate. Notes of blackberries, spices, and a hint of leather greet the senses, followed by a symphony of dark fruit, pepper, and smoky undertones. The layers of flavors create a truly enjoyable tasting experience that is both sophisticated and satisfying.

Production Process

Crafted with precision and care, the Jean-Luc Colombo Cornas Terres Brulees 2017 is made from hand-harvested Syrah grapes that undergo a meticulous aging process in oak barrels. This aging method enhances the wine’s character and complexity, resulting in a well-balanced and high-quality product. The craftsmanship involved in the production of this wine is evident in every sip.

Awards and Recognition

The Jean-Luc Colombo Cornas Terres Brulees 2017 has received numerous awards and accolades, solidifying its reputation as a top choice in the world of red wines. Its exceptional quality and unique flavor profile have been recognized by experts and enthusiasts alike, making it a highly respected and sought-after option for wine connoisseurs.

Serving Suggestions

To fully appreciate the Jean-Luc Colombo Cornas Terres Brulees 2017, it is best enjoyed with red meats, game, and strong cheeses. Whether served on its own or paired with a delicious meal, this wine is sure to impress. Experiment with different serving methods to discover how they can enhance the various flavor nuances present in this exceptional red wine.