Nine Pin Hard Cider Ginger

Alcohol Content and Character

Nine Pin Hard Cider Ginger boasts a moderate alcohol content that strikes the perfect balance between bold and smooth. The ginger infusion adds a unique kick to the traditional apple cider base, creating a dynamic and flavorful drinking experience that appeals to a wide range of palates.

Flavor Profile

This cider offers a delightful blend of crisp apple notes and zesty ginger undertones. The initial taste is refreshing and tangy, followed by a subtle warmth from the ginger that lingers on the palate. The flavors evolve beautifully with each sip, creating a layered and enjoyable tasting experience that is both refreshing and invigorating.

Production Process

Crafted in New York using locally sourced apples and real ginger, Nine Pin Hard Cider Ginger undergoes a meticulous production process to ensure the highest quality. The apples are pressed and fermented to perfection, while the ginger is added at just the right moment to infuse the cider with its distinctive flavor. The result is a well-balanced and flavorful cider that showcases the craftsmanship and dedication of the producers.

Awards and Recognition

Nine Pin Hard Cider Ginger has garnered numerous awards and accolades for its exceptional quality and unique flavor profile. It has been recognized for its innovation and commitment to using locally sourced ingredients, solidifying its reputation as a top choice in the cider category.

Serving Suggestions

To fully appreciate the complex flavors of Nine Pin Hard Cider Ginger, we recommend enjoying it chilled and served in a glass to enhance its aromas. This cider can be enjoyed on its own as a refreshing beverage, or paired with a variety of dishes to complement its versatile flavor profile. Try pairing it with Asian cuisine, spicy foods, or even desserts for a truly memorable dining experience. Whether enjoyed neat or mixed in a cocktail, Nine Pin Hard Cider Ginger is sure to impress even the most discerning cider enthusiasts.