Plum Wine
Explore our selection of plum wines, featuring a variety of sweet and tart profiles. Perfect for dessert pairings or sipping solo, these wines offer a unique taste derived from high-quality plums. Ideal for both connoisseurs and casual drinkers alike.
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Origin and history
Plum wine, traditionally known as “umeshu” in Japan, has a rich history dating back centuries. Made from ume fruits, a type of East Asian plum, and shochu alcohol, it was originally consumed for its health benefits, including aiding digestion and reducing fatigue. The process involves steeping the plums in alcohol and sugar, allowing the mixture to ferment over time, which enhances its unique sweet and tart flavor. Today, plum wine is enjoyed worldwide, appreciated for its versatility and delightful taste. It can be served chilled, on the rocks, or as part of various cocktails, making it a popular choice for many.
Flavor profile
Plum wine, traditionally known as “umeshu” in Japan, offers a uniquely sweet and tart flavor profile that is both refreshing and aromatic. Made from the fermentation of plums, this delightful wine typically presents a deep, fruity bouquet, combining notes of ripe plum with hints of almond from the plum pits. The taste is a harmonious blend of sweetness and acidity, making it a versatile choice for both sipping and culinary uses. Its rich, golden hue adds an appealing visual element to the experience. Plum wine pairs wonderfully with spicy dishes, desserts, and can also be enjoyed as a delightful aperitif.
Serving suggestion
Discover the delightful versatility of plum wine, perfect for sipping chilled or as a unique cocktail base. Pair it with Asian cuisine, light salads, or soft cheeses to enhance its sweet, fruity notes. For a refreshing twist, mix plum wine with sparkling water and a splash of lemon for an elegant spritzer, or use it to create a sumptuous plum wine sorbet. Whether enjoyed alone or as part of a creative culinary concoction, plum wine adds a touch of sophistication to any occasion. Explore our selection to find your perfect pour!
Food Pairings
Plum wine, with its sweet and slightly tart profile, pairs wonderfully with a variety of dishes. For cheeses, opt for creamy and mild options like Brie or Camembert, which complement the wine’s sweetness. Spicy Asian cuisine, such as Korean BBQ or Szechuan dishes, balances nicely against the fruity notes of the wine. For dessert, try pairing it with rich chocolate cake or a fresh fruit tart to enhance the wine’s plum flavors. Additionally, plum wine can be a delightful accompaniment to roasted duck or pork, where its sweetness offsets the savory notes of the meat.
Frequently Asked Questions
Why should I buy plum wine from Purdy's Discount Wine & Liquor?
Discover the unique allure of plum wine from Purdy’s Wine, where tradition meets quality. Our carefully curated selection features handcrafted plum wines, renowned for their rich, sweet, and tart flavor profile. Each bottle captures the essence of perfectly ripened plums, offering a delightful alternative to traditional wines. Ideal for special occasions or as a refreshing dessert wine, Purdy’s ensures an exquisite taste experience that celebrates the art of winemaking. Choose Purdy’s for a truly exceptional plum wine experience.
What shipping options does Purdy’s Wines offer for plum wine?
Purdy’s Wines offers fast and reliable shipping options to ensure your plum wine arrives in perfect condition. We provide various shipping choices, including expedited and standard delivery, with secure packaging to protect your purchase. Plus, enjoy free shipping on orders over a certain amount, making it even more convenient to shop with us.
How long can I store an opened bottle of plum wine before it goes bad?
An opened bottle of plum wine can typically be stored for about 1 to 3 weeks before it starts to degrade in quality. To maximize its shelf life, ensure the bottle is tightly sealed and stored in the refrigerator. Exposure to heat, light, and air can accelerate the deterioration process, so keeping it cool and minimizing air contact by using a wine stopper can help preserve its flavor and freshness longer. If you notice any off smells, flavors, or mold, it’s best to discard the wine.
How should I store my plum wine?
Store plum wine in a cool, dark place away from direct sunlight and heat sources. Keep the bottle upright to prevent the cork from drying out. Ideal storage temperature is between 45°F and 65°F. Once opened, refrigerate and consume within a few days for best taste.
What are some popular ways to enjoy plum wine?
Plum wine, a sweet and fragrant beverage, is popularly enjoyed in various ways. It can be sipped chilled as a refreshing drink, enhancing its fruity flavors, or served over ice for a more diluted taste. Plum wine pairs excellently with Asian cuisine, especially dishes with a spicy or savory profile. It’s also a versatile ingredient in cocktails, adding a unique twist to classics like sangrias or spritzers. For a creative culinary use, plum wine can be used as a marinade for meats or drizzled over desserts like ice cream and fruit salads for an extra burst of flavor.
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