Red Sangria

Red Sangria is a traditional Spanish drink made with red wine, fruit juices, and chopped fruit. It is believed to have originated in Spain and has been enjoyed for centuries. The name “sangria” comes from the Spanish word for blood, referencing the deep red color of the drink.

Red Sangria is a fruity and refreshing drink with notes of red wine, citrus fruits, and a hint of sweetness. The flavors are well-balanced, with the wine providing a rich depth while the fruits add a bright and juicy element. Overall, it is a delicious and vibrant beverage perfect for any occasion.

Serve chilled in a glass with plenty of ice and garnish with fresh fruit slices such as oranges, lemons, and berries for a refreshing and colorful drink.

Red Sangria pairs best with a variety of tapas such as Spanish olives, Manchego cheese, chorizo, and patatas bravas. It also complements grilled meats like steak or lamb, as well as seafood dishes like paella or grilled shrimp. For dessert, try pairing it with chocolate or fruit tarts.