Pitu Cachaca Rum

Discover the soul of Brazil with Pitu Cachaça Rum, an authentic sugarcane spirit that delivers bold character and vibrant flavor in every pour. Made from freshly pressed sugarcane juice—not molasses like most rums—Pitu offers a taste experience that’s fresh, grassy, and unmistakably Brazilian.

Produced in the heart of Pernambuco, Brazil, Pitu follows time-honored methods that have been passed down through generations. The sugarcane is harvested at peak ripeness and crushed the same day to extract its juice. Fermentation begins almost immediately, preserving the plant’s bright, natural flavors. After distillation, the spirit is rested in wooden vats, which helps soften its edges while retaining the crisp, peppery kick that makes cachaça so unique.

The result is a crystal-clear spirit with a clean aroma of green herbs, fresh cane, and subtle hints of spice. On the palate, Pitu is smooth yet bold—delivering earthy tones, a light sweetness, and a dry, warming finish. It’s a versatile drink that works beautifully in cocktails or can be sipped neat by those looking to explore the spirit’s depth.

Most famously, Pitu is the star of the Caipirinha, Brazil’s national cocktail. With just lime, sugar, and ice, this drink transforms into a tropical masterpiece that’s refreshing, balanced, and bursting with flavor. But Pitu’s versatility doesn’t stop there—use it in mojitos, tiki drinks, or any recipe where you’d typically reach for white rum.

Whether you’re building your cocktail repertoire or exploring world spirits, Pitu Cachaça brings the energy and tradition of Brazil to your glass. It’s more than a drink—it’s a cultural experience.